Cooking time: 15 mins

Serves: 4

Recipe Ingredients

*2 glasses Milk

*Half glass water

*5 tbsp Rose syrup

*½  cup Tukmeri seeds

Preparation

Soak the tukmeri seeds in water overnight. Next day, drain the water & keeps the seeds aside. Boil the milk till a little thick. Cool, add Rose syrup with water  & the tukmeri seeds. Pour in glasses .Add ice or vanilla icecream & serve.