Recipe Ingredients:
*Dark chocolate-150gms
*Roasted almonds-10-12 pc
*Dry fruits(optional)
*Roasted almonds-10-12 pc
*Dry fruits(optional)
Preparation:
*break the dark chocolate and melt it in a pan.
*now put chocolate in mold/shape utensil(sancha) and then add roasted almond in it and again then put chocolate over it.
*Put them freezer so that it settle down.
*take it out from the utensil upside down
Tip:
If mold/shape utensil is deep then cut almond into pieces and then add. If you want nuts to be at the top then put nuts first then chocolate.
Lovely Recipe :) It looks Yummie and Tempting <3
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